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According to legends,
chewing quid of betel and areca has been a custom since the Hung Vuong period
and is connected to the antique legend of betel and areca.
At any wedding ceremony, there must be a dish of betel and areca nut, which people can share as they enjoy the special occasion.
During festivals or Tet
Holidays, betel and areca nut is used for inviting visitors and
making acquaintances. Sharing a quid of betel with an old friend is
like expressing gratitude for the relationship. A quid of betel and
areca nut makes people feel warm on cold winters days, and during
funerals it relieves sadness. Betel and areca nuts are also used in
offerings. When Vietnamese people worship their ancestors, betel and
areca nut must be present at the altar. Nowadays, the custom of
chewing betel remains popular in some Vietnamese villages and among
the old.
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